{"id":602,"date":"2023-03-31T13:03:00","date_gmt":"2023-03-31T04:03:00","guid":{"rendered":"https:\/\/ryo-foodbiz.com\/?p=602"},"modified":"2024-06-04T13:05:22","modified_gmt":"2024-06-04T04:05:22","slug":"%e3%81%aa%e3%81%8c%e3%81%95%e3%81%8d%e3%83%97%e3%83%ac%e3%82%b9%e6%a7%98%e3%81%ab%e3%80%8cespresso-d-works-%e8%ab%ab%e6%97%a9%e5%ba%97%e3%80%8d%e3%82%92%e3%81%94%e7%b4%b9%e4%bb%8b%e3%81%84%e3%81%9f","status":"publish","type":"post","link":"https:\/\/ryo-foodbiz.com\/?p=602","title":{"rendered":"\u306a\u304c\u3055\u304d\u30d7\u30ec\u30b9\u69d8\u306b\u300cEspresso D Works \u8aeb\u65e9\u5e97\u300d\u3092\u3054\u7d39\u4ecb\u3044\u305f\u3060\u304d\u307e\u3057\u305f\u3002"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1280\" height=\"672\" src=\"https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-1280x672.jpg\" alt=\"\" class=\"wp-image-603\" srcset=\"https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-1280x672.jpg 1280w, https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-640x336.jpg 640w, https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-768x403.jpg 768w, https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-1536x807.jpg 1536w, https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-2048x1076.jpg 2048w, https:\/\/ryo-foodbiz.com\/wp-content\/uploads\/2024\/06\/2dade2cafbc692b62cccab7681e481b6-1920x1009.jpg 1920w\" sizes=\"auto, (max-width: 1280px) 100vw, 1280px\" \/><\/figure>\n\n\n\n<p>\u3000<\/p>\n\n\n\n<p><a href=\"https:\/\/www.nagasaki-press.com\/gourmet\/gourmet-kihon\/cafe-gourmet\/cafe-gourmet-area2\/post-147502-6\">https:\/\/www.nagasaki-press.com\/gourmet\/gourmet-kihon\/cafe-gourmet\/cafe-gourmet-area2\/post-147502-6<\/a><\/p>\n\n\n\n<p>\u306a\u304c\u3055\u304d\u30d7\u30ec\u30b9\u69d8\u3001\u3042\u308a\u304c\u3068\u3046\u3054\u3056\u3044\u307e\u3059\u3002<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u3000 https:\/\/www.nagasaki-press.com\/gourmet\/gourmet-k [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":603,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5],"tags":[],"class_list":["post-602","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-medhia"],"acf":[],"_links":{"self":[{"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/posts\/602","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=602"}],"version-history":[{"count":1,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/posts\/602\/revisions"}],"predecessor-version":[{"id":604,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/posts\/602\/revisions\/604"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=\/wp\/v2\/media\/603"}],"wp:attachment":[{"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ryo-foodbiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}